How To Make Chocolate Stout Cake

How To Make Chocolate Stout Cake

Chocolate stout cake is one of those recipes that is popular come St. Patrick’s Day but chocoholics know that this dessert can and should be enjoyed year round. This cake is so good it doesn’t even need frosting, however, a homemade icing will take it over the top.  Wondering how to prepare it? Let’s discover […]

Chocolate specialist Callebaut create... | The Cat...

Chocolate specialist Callebaut create… | The Cat…

Chocolate manufacturer Callebaut has today launched a new campaign designed to create Lasting Impressions. Aimed at chefs in pubs, restaurants and cafés, the promotion intends to demonstrate the accessibility of real Belgium chocolate and add value to café, pub and restaurant chefs, and operators. Lasting Impressions launches with three bespoke channel guides, including serving suggestions […]

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