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                                Chocolate Brownies Pudding
                              
                            Total Time: 2 hours, 40 minutes
Yield: 8
Ingredients
- • 1 cup of flour
- • 2 eggs
- • 3 eggs white
- • 1 tablespoon of bitter chocolate, melted
- • 1 ¼ cups of white sugar
- • ¼ cup of cacao
- • ¼ cup of canola oil
- • ¼ cup of walnuts, toasted and chopped
- • 1 teaspoon of vanilla extract
- • ¼ teaspoon of salt
Instructions
- Combine all of the ingredients except for the walnuts in a bowl and mix them until they become smooth then stir in the walnuts and pour the batter in a greased slow cooker.
- Cover the pot and cook the pudding for 2 h 30 min on low.
- Once the time is up, allow the pudding to cool down then serve it and enjoy.
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