Slow Cooked Ham with Sugar Glaze

Ingredients

• • 8 pounds (3.63 kg) of cured ham
• • ½ cup of brown sugar

Instructions

1. Place half of the brown sugar in the bottom of a slow cooker then place on it the ham and rub it with the rest of the sugar.
2. Seal the slow cooker and cook it for 7 to 8 h on low.
3. Once the time is up, serve it warm and enjoy.

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