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Slow Cooker Apple Crisp
Ingredients
- • 8 apples, peeled, cored and thickly sliced
- • 1 cup of old fashioned oats
- • ¾ cup of wheat flour
- • ¼ and ½ cup of brown sugar
- • ½ cup of butter
- • 2 tablespoons of granulated sugar
- • 3 teaspoons of cinnamon
- • ¼ teaspoon of nutmeg
- • 1/8 teaspoon of salt
Instructions
- Layer the sliced apples in a slow cooker theN top them with the granulated sugar, ¼ cup of brown sugar, 2 teaspoons of cinnamon, nutmeg and salt.
- Mix the rest of the ingredients in a bowl then layer them on the apples.
- Cover the pot and cook the apple crisp for 3 h on low.
- Once the time is up, allow the apple crisp to sit for 15 min then serve it warm and enjoy.
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