Spicy Chicken Wings
Ingredients
- • 5 pounds of chicken wings
- • 3 drops of pepper sauce
- • ¼ cup of lemon juice
- • 1 can (12 ounces) of chili sauce
- • ¼ cup of molasses
- • 2 tablespoons of Worcestershire sauce
- • 2 teaspoons of chili powder
- • 1 teaspoons of salt
Instructions
- Stir all the ingredients in a pressure cooker then seal it and cook the chicken wings for 5 h on low.
- Once the time is up, serve them warm and enjoy.
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